Frank Kerstetter
After 40 years of cooking, I consider myself a lucky man because I still love what I do every day. The saying might seem a little cliché but it has held true for me all these years: “You will never work a day in your life if you love what you do”.
I started at age 16 as a dishwasher. In 1981, I graduated from the Culinary Institute of American. I was the Chef de Cuisine at Papillion Café in Cherry Creek, Colorado. During this time Papillion was chosen by Gourmet Magazine as one of the "10 Best Restaurants of the West." I also worked Pastry/Sous Chef at Mirabelle in Beaver Creek and had dishes featured in Bon Appetite Magazine. I have been with Forrester’s since 2006.
Resumes & dates are nothing without learning from those who have motivated, inspired, mentored and taught. Over time, I’ve developed what I’ve learned into my own distinct style. My first Chef Jean Jacques Gage (Picots Place) taught me what a sense of urgency meant and that great cooking was in the finesse. Culinary School taught me how to be a true professional and to respect the profession. My time with Pierre Luc (MirabelleRestaurant) taught me how to work hard and that if cooking was truly easy, everyone would be doing it.
Radek Cerney (Pappillion) showed me how to organize myself as an executive chef and to also see the importance of presentation on a plate; creating the "wow" factor that truly engages the diner with each dish served.
Jon Mendoza (Viand) helped me shift from the old school culinary mentality into the world of contemporary cooking, while always looking at everything through fresh, young eyes.
Heroes along the way for me have been Jeremiah Tower, Alfred Portale, Thomas Keller, Marco Pierre White and Emeril Lagasse. All have had a big influence on my evolution as a chef and my overall career. However, there are also countless Chefs and cooks I have worked with over time who have provided me the greatest inspiration. I learned so much from such a wide variety of brilliant people.
The kitchen is my workshop. I love coming to work to a clean and organized kitchen each day. I’m proud to walk into the shop with all its plates, pans, tools, mixers, knives, cutting boards, stoves, griddles, ovens and gadgets. Just being in the kitchen is exciting and it never gets old. I find solace, peace and affirmation in the environment. I completely lose myself in the creative process.
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"Flyfishing luxury in Montana"
My wife and I have been Flyfishing and bird hunting at Forresters Bighorn Resort for ten years. Our last trip was great. Nick and Francene Forrester are genial , knowledgable hosts. The accommodation is perfect for this setting overlooking the Bighorn River in Montana. The dinners are possibly the best food in Southern Montana. Our fishing guide, Kevin, was skilled and a good companion . on the river. We will definitely be back- G. F. -
"All Inclusive"
Forrester's Bighorn River Resort is a gem for those who want to float/wade the 13 miles of the tail out waters of the Bighorn Rive or go hunting for upland game birds. I opted for fishing and spent four nights with three days of fishing. The owners, Nick and Francine are wonderful hosts and have developed a wonderful lodge with wonderful accommodations, food guide service. Now the All-Inclusive package included transportation to a from the Billings, Montana airport to the lodge in Fort Smith, an hour and half drive. All lodging, meals, guides, fishing equipment and license, and the liquor of your choice. Now the lodge has two main floors. When you enter the lodge there is an open area that has a small lounge area with comfy leather chairs and a great fireplace, the reception desk, a gift shop and a small computer area. Down the hall is the kitchen and dining room. Breakfast is served at 8am each morning and dinner at 8pm and the meals are fantastic Upstairs is the Cigar Room where smoking is allowed when the heap exhaust fans are working, a large seating area, wide screen TV, which was never on, a game table and bar. Ones drink of choice will be at the bar with mixes and a small frig with beers. I stayed in one of the six cabins and my room had a rustic western motif with a wonderful bed, nice full bathroom, reading desk and a deck overlooking the river. Of course there was no TV or radio so it required you to read or connect with your device of choice. I read. Now this is not a hotel but a lodge so answers about a hotel do not apply.- W. J. -
"Simply Amazing! Strongly Recommended!"
My Father and I spent 5 days there hunting and fishing with Forresters. This place is absolutely world class! Francine and Nick are super nice and extremely attentive and will ensure you have everything you need - down to the last detail. The guides (Cash, Sean, and Ray) were truly experts in their craft. Oh, and the food was amazing! I would strongly recommend them.- Adam R. -
"It was an awesome trip"
I spent six days with my dad at Forrester's in mid-October 2017. The original intent was to split the time between upland hunting and fishing. We were so impressed after our first day of hunting, we altered our plans to hunt as many days as possible. Having brought my 3 year old red setter all the way from Minnesota, I was a bit nervous about how she'd handle the big Montana terrain. I'm happy to report she did awesome, and truly made the trip extra special. Our hunting guide was very helpful and worked with me to get my dog hunting well. It was an awesome trip. I hope this review helps for anyone bringing a dog. We had multiple moments where we had to pinch ourselves. That's how good the entire experience was.- Guest -
"I always try to schedule a trip to Nick Forrester’s Bighorn River Resort!"
As a professional fishing guide, I get paid to fish all over the world. When it comes time to plan a personal vacation, I always try to schedule a trip to Nick Forrester’s Bighorn River Resort!- Ed Beattie -
"Great Getaway"
My 12 year old son and my husband had the chance to spend time here for 4 nights and 5 days. They came back with wonderful stories about the fishing, the food, and their wonderful hosts. Great pictures were sent back to us in New York. They hope to return soon. Hopefully, next time, our daughters and I will join them for a full family trip!- Y. B. -
"You wont be disappointed"
Nick and Fran do a very nice job. You wont be disappointed.- Jeremy D. -
"Novice or expert, you’ll succeed."
With thousands of fish per mile, and the guide to put you on them, novice or expert, you’ll succeed.- Tim Boyle
Where Every Moment is Exceptional
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Unparalleled LuxuryExperience the epitome of luxury at Forrester's Bighorn River Resort, where every detail is meticulously curated to provide guests with a lavish and unforgettable retreat amidst the stunning landscapes of Montana.
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Culinary ExcellenceIndulge in the finest cuisine at Forrester's Bighorn River Resort, where our expert chefs create culinary masterpieces using locally sourced ingredients, promising a gastronomic journey that delights the senses.
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Tailored ExperiencesAt Forrester's Bighorn River Resort, we specialize in crafting personalized adventures, ensuring each guest enjoys tailored excursions tailored to their preferences and skill levels.
Book Your Stay
Visit our world-class Montana hunting & fishing lodge!
Forrester's Bighorn River Resort, perched above Montana's Bighorn River, offers unparalleled luxury hunting and fly fishing experiences amidst breathtaking vistas, private riverbanks, and deluxe accommodations, making it the ultimate destination for outdoor enthusiasts seeking unforgettable adventures in the untamed Montana foothills.
Fort Smith, MT 59035 Map & Directions