Frank Kerstetter
After 40 years of cooking, I consider myself a lucky man because I still love what I do every day. The saying might seem a little cliché but it has held true for me all these years: “You will never work a day in your life if you love what you do”.
I started at age 16 as a dishwasher. In 1981, I graduated from the Culinary Institute of American. I was the Chef de Cuisine at Papillion Café in Cherry Creek, Colorado. During this time Papillion was chosen by Gourmet Magazine as one of the "10 Best Restaurants of the West." I also worked Pastry/Sous Chef at Mirabelle in Beaver Creek and had dishes featured in Bon Appetite Magazine. I have been with Forrester’s since 2006.
Resumes & dates are nothing without learning from those who have motivated, inspired, mentored and taught. Over time, I’ve developed what I’ve learned into my own distinct style. My first Chef Jean Jacques Gage (Picots Place) taught me what a sense of urgency meant and that great cooking was in the finesse. Culinary School taught me how to be a true professional and to respect the profession. My time with Pierre Luc (MirabelleRestaurant) taught me how to work hard and that if cooking was truly easy, everyone would be doing it.
Radek Cerney (Pappillion) showed me how to organize myself as an executive chef and to also see the importance of presentation on a plate; creating the "wow" factor that truly engages the diner with each dish served.
Jon Mendoza (Viand) helped me shift from the old school culinary mentality into the world of contemporary cooking, while always looking at everything through fresh, young eyes.
Heroes along the way for me have been Jeremiah Tower, Alfred Portale, Thomas Keller, Marco Pierre White and Emeril Lagasse. All have had a big influence on my evolution as a chef and my overall career. However, there are also countless Chefs and cooks I have worked with over time who have provided me the greatest inspiration. I learned so much from such a wide variety of brilliant people.
The kitchen is my workshop. I love coming to work to a clean and organized kitchen each day. I’m proud to walk into the shop with all its plates, pans, tools, mixers, knives, cutting boards, stoves, griddles, ovens and gadgets. Just being in the kitchen is exciting and it never gets old. I find solace, peace and affirmation in the environment. I completely lose myself in the creative process.
-
"My BEST birthday present ever"
My BEST birthday present ever was my experience at Forrester's Big Horn Resort! This was a big X'0 b-day, so I have perspective. Catching the biggest and most trout is only a part of the WOW factor. Nick and Francine were gracious hosts in all ways as were the whole of their very skilled and attentive staff. Chef Frank and sous-chef Justin impressed us breakfast and dinner; the menus were so varied, and recipes so artfully conceived and exquisitely executed...we took pictures of our meals collected each evening''s menu for souvenirs. Nick Forrester arranged my fishing guide - Jim Wilkins - you're lucky if he's available; undoubtedly he is why I landed (and released) so many and beautiful large and hard fighting browns and rainbows. Then again, it seemed everyone on the upper Big Horn was doing great. Truly one of America's great fishing spots.- Peter & Patricia H. -
"It was an awesome trip"
I spent six days with my dad at Forrester's in mid-October 2017. The original intent was to split the time between upland hunting and fishing. We were so impressed after our first day of hunting, we altered our plans to hunt as many days as possible. Having brought my 3 year old red setter all the way from Minnesota, I was a bit nervous about how she'd handle the big Montana terrain. I'm happy to report she did awesome, and truly made the trip extra special. Our hunting guide was very helpful and worked with me to get my dog hunting well. It was an awesome trip. I hope this review helps for anyone bringing a dog. We had multiple moments where we had to pinch ourselves. That's how good the entire experience was.- Guest -
"I plan to take my City Slicker self back to Forrester’s Bighorn River Resort."
Great lodging, a lot of savvy, and a great river for anyone interested in the near-spiritual experience of fly-fishing. Here is a place I only knew from postcards, now I can truly brag that I’ve been there and done that! If Nick and his guides have any patience left, I plan to take my City Slicker self back to Forrester’s Bighorn River Resort.- Phil Donahue -
"Great place to relax"
Great place to relax; go with the refuge foundation.- Patrick M. -
"That Place You Keep Coming Back To"
You know those places you keep coming back to, either literally or at least in your mind? This is one of those places. Nick and Francine ensure that your trip is top-notch. Cozy, deluxe cabins, warm lodge, great loft for watching a game and unwinding, and the food - 5-star cuisine by the talented Chef Frank! You just can't eat this well anywhere else! You can bird hunt or boat brown trout - all in the same day! This is a special place on the Bighorn River.- B.T. -
"Great hunting. Great Fishing!"
Great hunting. Great Fishing! Choose either, you will not be disappointed.- John Havlicek -
"Beautiful views and great fishing!"
The food was outstanding! The Service was unmatched! Beautiful views and great fishing!- J.H. -
"Great choice for the Bighorn"
Nick is very friendly and helpful when planning your fishing adventure on the Bighorn. Our guide was new but with adequate knowledge of the river, willing to rerow different hotspots. The river itself has a lot of green vegetation growth so you will spend a lot of time cleaning your flies. Shop is limited in selection, primarily Orvis products. Good choice for a float rip on the Bighorn.- Thomas
Where Every Moment is Exceptional
-
Unparalleled LuxuryExperience the epitome of luxury at Forrester's Bighorn River Resort, where every detail is meticulously curated to provide guests with a lavish and unforgettable retreat amidst the stunning landscapes of Montana.
-
Culinary ExcellenceIndulge in the finest cuisine at Forrester's Bighorn River Resort, where our expert chefs create culinary masterpieces using locally sourced ingredients, promising a gastronomic journey that delights the senses.
-
Tailored ExperiencesAt Forrester's Bighorn River Resort, we specialize in crafting personalized adventures, ensuring each guest enjoys tailored excursions tailored to their preferences and skill levels.
Book Your Stay
Visit our world-class Montana hunting & fishing lodge!
Forrester's Bighorn River Resort, perched above Montana's Bighorn River, offers unparalleled luxury hunting and fly fishing experiences amidst breathtaking vistas, private riverbanks, and deluxe accommodations, making it the ultimate destination for outdoor enthusiasts seeking unforgettable adventures in the untamed Montana foothills.
Fort Smith, MT 59035 Map & Directions